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CONDIMENTS
CONDIMENTS
CONDIMENTS
organic-vegetable-bouillon-cubes-100g
The recipe, specially made with four different vegetables (onion, celery, carrot adn parsley), is particularly delicate. The Alce Nero organic stock cubes are available in a handy box of 10 cubes and are ideal for adding flavour to sauces, side dishes, main courses and risottos.   ...Read more

Ingredients

Salt, cane sugar*, dehydrated vegetables* (13,5%) (onion* 5%, celery* 5%, carrot* 3,2%, parsley* 0,3%), maize starch*, sunflower oil*, yeast extract, spices*. * Organic

Method of Conservation

Store in a cool, dry place, away from direct light and heat sources.

Place of Production

Produced in the factory in via Via L. Da Vinci, 797 - 40060 - Villa Fontana di Medicina (BO) - Italia

Organic Vegetable Bouillon Cubes 100g

The recipe, specially made with four different vegetables (onion, celery, carrot adn parsley), is particularly delicate. The Alce Nero organic stock cubes are available in a handy box of 10 cubes and are ideal for adding flavour to sauces, side dishes, main courses and risottos.

 

Nutrition Information

 

Per serving (100g)

Energy (1kcal=4.2kJ)

199 kcal

Protein

3.0 g

Total Fat

4.7 g

Saturated Fat

0.4 g

Carbohydrate

35.0 g

-Sugar

19.0 g

Fibre

2.5 g

Salt

50.7 g




  • Description
  • Specifications

The recipe, specially made with four different vegetables (onion, celery, carrot adn parsley), is particularly delicate. The Alce Nero organic stock cubes are available in a handy box of 10 cubes and are ideal for adding flavour to sauces, side dishes, main courses and risottos.

 

Salt, cane sugar*, dehydrated vegetables* (13,5%) (onion* 5%, celery* 5%, carrot* 3,2%, parsley* 0,3%), maize starch*, sunflower oil*, yeast extract, spices*. * Organic

Store in a cool, dry place, away from direct light and heat sources.

Produced in the factory in via Via L. Da Vinci, 797 - 40060 - Villa Fontana di Medicina (BO) - Italia

Nutrition Information

 

Per serving (100g)

Energy (1kcal=4.2kJ)

199 kcal

Protein

3.0 g

Total Fat

4.7 g

Saturated Fat

0.4 g

Carbohydrate

35.0 g

-Sugar

19.0 g

Fibre

2.5 g

Salt

50.7 g